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FOOD MENU

SHRIMP WONTONS 12.00

Our spin on the Crab Rangoon. Creamy wonton filling and shrimp wrapped up and fried to a golden brown. Served with a spicy Thai chili sauce.

CHICKEN TENDERS 13.00

Buttermilk fried chicken tenders, hand cut fries, and O’Dowd’s BBQ  sauce.

FISH & CHIPS 15.00

Boulevard Wheat beer battered fish, hand cut fries & Southern coleslaw

SHEPHERD’S PIE 14.00

Fresh ground beef simmered with vegetables, mushroom demi-glace, mashed potatoes.

REUBEN 14.00

House-cured corned beef, sauerkraut, 1000 island, rye, Swiss cheeseI Served with hand cut fries. GF Bun + 1

WHISKEY BURGER 14.00

Black Angus beef burger, cheddar cheese, caramelized shallots, whiskey sauce, freshly baked Farm To Market bun. Served with hand cut fries. GF Bun + 1

CHICKEN & WAFFLES 12.00

Brown butter waffle, buttermilk fried chicken tenders, roasted jalapeño syrup, whiskey butter

MARKET SALAD GF V 6.00 SMALL /// 12.00 LARGE

Mixed greens, cucumbers, pickled onion, cherry tomato, bleu cheese, white balsamic vinaigrette

TO-GO Beer Menu!

CRAFT BEER GROWLERS

$8 FOR 64 OUNCES

  • Boulevard Unfiltered Wheat
  • Boulevard Pale Ale
  • Boulevard Tank 7 (higher price)
  • Boulevard Phantom Haze Double IPA
  • Blue Moon Belgian White
  • Lagunitas IPA
  • Guinness
  • Austin Eastciders
  • KC Bier Co. Dunkel
  • Odell Brewing Co Sippin Pretty
  • Smithwicks’s Irish Ale
  • Boulevard Irish Ale

Six Packs To-Go

$6 Macros

  • Bud Light
  • Miller Lite
  • Michelob Ultra
  • Colors Light
  • PBR 16 oz Cans
  • White Claw Mango

$10 Micros

  • KC Bier Hefeweizen
  • Modelo 16 oz Cans
  • Angry Orchard
  • BoulevardEasy Sport
  • Boulevard Apple Radler
  • Boulevard Pilsner
  • Cucumber Crush Sour
  • Boulevard Jam Band
  • Space Camper Boulevard
  • Hard Wave IPA Martin City